Archives for October, 2022
baking schedule
17th to 22nd tue: scones wen: cinnamon swirls | sourdough thur: blueberry swirls with lemon icing | sourdough | baked cheesecake fri: raspberry morning buns | sourdough | cheesecake sat: glazed donuts
zeen
*OPEN CALL* canzeen (spring/summer 2022) we are creating a zeen to bring together the artists and makers in canteen and we are looking for artists and makers to contribute ‘ART’
fun, creative, caring environment
i have spent more time with the canteen team during the pandemic than I have with family and friends, and this has reinforced and highlighted to me that my most